Teacher's guide on nutrition

Serving Up MyPlate is a collection of classroom materials that helps elementary school teachers integrate nutrition education into Math, Science, English Language Arts, and Health.This yummy curriculum introduces the importance of eating from all five food groups using the MyPlate icon and a variety of hands-on activities.

This teacher guide for Foundation and Intermediate Phase is divided into two parts: • Part A: Nutrition Information to answer your nutrition questions (in particular information about the nutrition components of the Life Skills and Life Orientation curriculum) • Part B: Teaching nutrition in the Life Skills curriculum -Ask teachers to nominate a 'Nutrition Rep' from each classroom. Ask Nutrition Reps to brainstorm ways that 3 favorite foods can be made healthier and 3 least-favorite foods can be made more palatable Integrate nutrition where ever possible -Hold a 'make your own' day, where favorite foods (e.g., pizza) and Teachers love that our nutrition curriculum works so well in the classroom. The nutrition lesson plans for third grade have undergone rigorous field testing to evaluate student outcomes. This process helps us to refine the lessons until they become teacher-friendly, fun for students and effective. What is parenteral nutrition? Parenteral nutrition (PN) gives your body nutrients when you are not able to eat or cannot absorb nutrition from the food you eat. PN is given through an IV catheter (thin tube) placed in a vein in your arm, upper chest, or neck. PN provides you with water, protein, sugar, fats, vitamins, minerals, and electrolytes. The Self-Determined Learning Model of Instruction (SDLMI) Teacher's Guide 3 Introduction Teacher's Guide to Implementing the SDLMI This Teacher's Guide describes The Self-Determined Learning Model of Instruction (SDLMI) and how teachers and other school personnel can use the model to support students with or without disabilities Teacher's Instructional Guide. Hays, Tricia This teach