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WHAT CAN WE HELP YOU WITH TODAY? Weber Grills · Grilling Tips · Grilling Guides. Grilling Guides. Beef Loading content Pork Loading content. It's also essential to use the right cooking method and select the optimal cooking time. The following table is a rough guide designed to help you. The internal temperature of the meat will rise by 5 to 10 degrees during this time. *Cuts that can only be grilled on the Weber® Q®, Weber® Q® 200 series and Beef Grilling Guide ; 1½" thick, sear 6 to 8 min direct high heat (450° to 550°F), turning once; grill 4 to 6 min indirect high heat ; 2" thick, sear 6 to 8 min Grill guides give you cooking times and direct or indirect instruction for almost anything you can put on the grill—meat and veggie alike. And once you've