Statistical quality control handbook

This book introduces Statistical Quality Control and the elements of Six Sigma Methodology, illustrating the widespread applications that both have for a fileslib. Avis 5,0 (3) This is not a book, it is a monument. It is part of the story told by Dr Juran, Dr. Deming and a fisful of brilliant people from AT&T that nurtured a new field Autre: "Mustafa Özilgen. Rev. ed. of: Food process modeling and statistical quality control. 1998. Includes bibliographical references and index.".
90,75$US En stock HANDBOOK OF STATISTICAL TABLES / For statisticians, quality control, industrial engineers also useful to research workers View all 1 copies of this book.
Statistical quality control (SQC) ensures product quality in food, The procedures are based on Handbook 44 (Technical Requirements for Weighing Devices)